Homemade Vegan Matcha Pancakes Recipe

Homemade Vegan Matcha Pancakes Recipe

July 7, 2021 | Par Karina Tioseco

In the mood for some pancakes with a slight twist for your next Sunday brunch? Here's an idea for an easy-to-make homemade vegan matcha pancake recipe. If you're a sweets lover like myself, switch up the maple syrup for a homemade white chocolate sauce & top it with fruits for some extra color as well. Let's get right to it then!

  • 1 cup flour

  • 2 tbsp organic sugar

  • 1 Tablespoon Baking powder

  • ½ Teaspoon Salt

  • 1 cup Almond milk

  • 1 tbsp matcha powder

  • 1 tsp vanilla extract or almond extract

  • 1 tbsp lemon juice


  1. Combine together flour, sugar, matcha powder, baking powder, and salt in a mixing bowl.

  2. Combine the almond milk, lemon juice, extract, whisk to combine, and pour into dry.

  3. Combine until just incorporated. Allow to rest for 5 minutes.

  4. Pour about ½ cup of batter onto a nonstick pan or griddle over low/medium heat.

  5. When the top begins to bubble, flip the pancake and cook until golden.

  6. Serve warm with maple syrup, coconut whip, and fruit.

Bon appétit, les ami(e)s!